Rainbow Jello Dessert Recipes

Ingredients
7 sm. pkgs. sugar free Jello*
1 (15 oz.) can evaporated skim milk

*(2 lime, 2 lemon, 1 strawberry, 1 orange, 1 raspberry).

Procedure

1. Mix lime Jello and 1 cup boiling water. Dissolve 15 minutes. Add 1/2 cup cold water. Pour in 9 x 13 inch pan. Set 1 hour.
   
2. Mix lemon Jello with 1 cup boiling water. Dissolve 15 minutes. Add 1/2 cup evaporated milk. Pour over lime layer. Set 1 hour. Continue in the same manner:
   
3. Strawberry and water.
   
4. Orange and milk.
   
5. Raspberry and water.
   
6. Lemon and milk.
   
7. Lime and water.
   

• Shelf-life: 1 week
• Cooking time: 330 minutes
• Servings: 32
• Type: Vegetarian